As the dairy industry increasingly adopts automation with the use of sensors and robotics, researchers at Texas A&M AgriLife are helping producers harness this evolving technology to help optimize ...

The dairy sector is a pillar of the global economy, and in the United States alone, it generates billions of dollars in revenue, supports millions of jobs, and helps feed a growing international ...

How do we determine how healthy our food is? We know now that our nutrition shouldn't just be measured in calories, or even in just macronutrients (the balance of fats, protein, and carbohydrates). An ...

The official journal of the American Dairy Science Association®, Journal of Dairy Science® (JDS) is the leading general dairy research journal in the world. JDS readers represent education, industry, ...

Globally, dairy producers face increasing challenges regarding sustainability, including declining numbers of workers in the agricultural sector, while continuing to meet increasing demand for ...

Three years of working in Penn State’s Dairy Barns have been impactful for Hannah Mansfield, a spring 2026 College of ...

UF/IFAS animal welfare scientist Emily Miller-Cushon advances dairy calf welfare research by integrating data science and animal behavior, producing evidence-based strategies that improve calf health, ...

Cars and buses rush down University Avenue. Sidewalks and bridges lace the intricate web of buildings in the center of the University of Wisconsin campus. And in the middle of it all lies the Dairy ...

Massey University and AgResearch have brought together top minds in dairying to identify challenges and develop solutions, hosting the 2018 Australasian Dairy Science Symposium (ADSS) in Palmerston ...

After much anticipation and delays due to weather, Virginia Tech unveiled its new $14 million Dairy Science Complex at Kentland Farms on Friday, July 17. The new complex houses a double-12 parallel ...

With India being the largest milk-producing country in the world, production, processing and marketing of milk and milk products has led to the opening up of career options. This is also true of the ...